Seiradi White

Paros, Protected Designation of Origin
Var. Monemvassia


Tastes like wandering barefoot through a dew-kissed meadow just as dawn breaks, whispers of freshly cut grass tickling your senses. Wafts of grapefruit and mango dance in the air, carried on the morning breeze with each gentle sway of your glass. A revitalizing splash in a crystal-clear sea, the tangy freshness of the waves culminating in a briny, metallic kiss. Sparks memories of chalk cliffs kissed by the Aegean sun.

Code: Seiradi White
Category: Protected Designation of Origin, Paros
Grape varietal composition: Monemvassia 100%
Yield: 9 tn/Ha

Vinification: Juice recovery in an antioxidant environment, controlled must turbidity, fermentation temperature 14°C
Aging: Stirring the lees (battonage) once a week for three months in stainless-steel tank
Ideal consumption window: 1-3 years

Code:
Seiradi White

Category:
Protected Designation of Origin, Paros

Grape varietal composition:
Monemvassia 100%

Yield: 9 tn/Ha

Vinification:
Juice recovery in an antioxidant
environment, controlled must turbidity, fermentation temperature 14°C

Aging: Stirring the lees (battonage) once a week for three months in stainless-steel tank

Ideal consumption window:
1-3 years

Organoleptic Description: Straw yellow with green reflections. Bouquet of fresh-cut grass with aromas of grapefruit and mango appearing during swirling. The refreshing acidity and its salty, metallic aftertaste will impress in the palate. Chalky notes are revealed on the aromatic return.


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